This bamboo spoon is perfect for scooping your matcha powder from the tin. Made in Japan, it's a practical and appealing addition to your morning matcha routine.
Intricately made from Bamboo. Ceramic holder.
4.5 x H8.2cm
Designed for whisking your Japanese matcha powder
How to make matcha
- Sift 1-2 tsp matcha into a cup using a small sifter.
- Add 2oz hot water. For best results use water just under a boil.
- Whisk vigorously in a zig zag motion until the tea is frothy.
- Enjoy your matcha tea straight from the bowl.