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Rapeseed with Kyoto Green Onion


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This oil is well rounded and smooth with no bitterness. The flavour is also balanced by the addition of 6% garlic.


Kujo Negi is a soft and juicy Japanese green onion with a sweet, delicious flavour that suits many dishes. One of the traditional vegetables of the Kyoto region, this long, multi-stalked scallion has long been valued in Japan for its health-promoting properties. Rich in vitamin C, A and carotene, it is said to be good for colds, fatigue, and general metabolism.

Rapeseed oil makes an ideal neutral base for the gentle green flavour of the onion. With 6% garlic, and absolutely no bitterness, it imparts a subtle warmth to so many dishes - green vegetables, egg dishes, stews, marinades and dressings. This delightful oil is sure to become a staple in your kitchen.

Free of wheat and soybeans.


Kyoto, Japan
35.0116° N, 135.7680° E

Kyoto, once the capital of Japan, is a city on the island of Honshu. It's famous for its numerous classical Buddhist temples, as well as gardens, imperial palaces, Shinto shrines and traditional wooden houses.

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