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Hammered Serving Spoon
$23
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Scroll downThis range of serving utensils features a unique hammered surface. This technique is unique to Tsubame-Sanjo in Niigata, it is a process all done by hand, resulting in this special look and feel.
Details:
Size: approx. L21.5cm
Hammered by hand to create this unique surface
Story
Earlier this year we had the opportunity to visit Niigata, where we met an incredible community of makers, factories, and distributors. We were generously guided through the region by the Japanese government where we met some truly talented people.
It was the peak of winter and bitterly cold but being surrounded by mountains made the experience unforgettable. Our days were spend in Tsubame-Sanjo, a region renowned for its steel craftsmanship. This area is one of Japan’s leading hubs for metalwork, with a long-standing reputation for precision and quality.
Choosing what to bring back wasn't easy, there were so many beautifully made utensils we wanted to take home. In the end, we selected two thoughtfully priced cutlery ranges: timeless, everyday essentials crafted with exceptional Japanese quality. We also selected some chef’s knives, ultra-fine sieves and a few other pieces that reflected the remarkable attention to detail.
Origin
Japan
Sanjō (三条市, Sanjō-shi) is a city located in Niigata Prefecture, Japan. It is about 2 hours from Tokyo via the Jōetsu Shinkansen. The Shinano River flows through the west of it from south to north and the Ikarashi-gawa River flows through the centre of the urbanised area.