From simple stir fries to speedy noodle soups, as well as mix-and-match ideas to make the most of instant noodles, each recipe is practical and delicious - perfect for anyone who wants resourceful and realistic meals. Illustrated with beautiful photography and clear step-by-step instructions, these effortless, everyday recipes are all about minimum fuss and maximum flavour.
Details
176 pages
Hardcover
25.5cm x 19.5cm x 1.5cm
About
Pippa Middlehurst is the winner of the first series of BBC1's Britain's Best Home Cook. She hosts regular sell-out workshops, masterclasses & supper clubs across the UK, as well as running Noodle Haus, a permanent space in the heart of Manchester that celebrates creativity, community, sharing and learning. Pippa is the author of Dumplings and Noodles (2020), which was nominated for Guild of Food Writers "First Book Award" and Bowls & Broths (2021).