Recipe
Crispy Roast Potatoes
4 December, 2023
01
Potatoes.02
Ready to boil.Ingredients
01.
1kg Kipfler Potatoes
02.
Butter
03.
Salt
04.
Olive Oil
03
Peeling potato.Method
01.
Peel and chop potatoes
02.
Place in large saucepan with pinch of salt and bring to the boil
03.
Remove from heat when they start to become a bit soft (not too soft)
04
Salting potato.05
Oil potato.04.
Strain water and while still in the saucepan, add a tablespoon of butter
05.
Put on the lid of the saucepan and give them a light shake. This will help them fluff up and also mix the butter through.
06
Shimmy potato.07
Potato colander.06.
Lay the potatoes out on a baking dish and drizzle with olive oil and salt.
07.
Bake at 180-200C for around 30 mins (or until crispy)